Our STORY
The Doi Intanon was first opened over 20 years ago in 2000 by Chris and Busara with the aim of bringing an authentic Thai experience to the Lake District.
Very sadly in December 2020 we lost our beautiful Busara Knight to cancer. She was adored by everyone who met her and is our guiding light.
Busara inspires us to keep going forward no matter the challenge, in the knowledge that she is proud and smiling down on us.
After 20 years of running Doi Intanon with Busara, Christopher Knight has decided to retire from the restaurant and will follow the path that opens up him.
The restaurant is now in the hands of the Chefs who have been the main cooks for 20 years and is working with their son who ensures the quality and standard of
service.
Our Food
We offer a wide array of classic dishes from Thailand cooked by our Head Chefs, who have had more than 30 years of experience in a Thai kitchen. They were taught and mentored by a chef in Thailand for over 10 years and quickly rose to become head chefs themselves in a busy fast paced environment.
Some of the recipes they use at Doi Intanon has been passed down by their Thai parents and grandparents, who as we typically know are usually amazing at making food.
Every dish is prepared & made in our kitchen from the smallest Chicken Spring Rolls to the innovative dish of green curry Emerald Seabass.
You can expect the bursting fragrance of the marinated Weeping Tiger passing through the air served on a red-hot sizzling stone. Even our Sweet Chilli sauce is made here!
View Our Menus Book A TableWhat People Say
Dine With Us
Located in the heart of Ambleside, the inviting and warm ambiance of our restaurant, coupled with the aromatic flavours that waft through the air, instantly transport you to the enchanting streets of Thailand. From mouthwatering curries to delectable stir-fried dishes, the menu offers a wide array of traditional Thai delicacies, all prepared with love and care. Whether you are a fan of Pad Thai or crave the heat of Tom Yum soup, our skilled chefs cater to every palate, ensuring a memorable experience.
DEPOSITS:
We require valid card details as security for 6+ covers.
CANCELLATIONS:
In the case of a no show or a cancellation 24 hours prior to dining, there will be a charge of £10 per person unless we can reallocate the table to other diners.
DOGS:
We are NOT a dog friendly restaurant, however service & guide dogs are welcomed.